Yakami Orchard100 % Pure Japanese Yuzu Juice 12 oz. / 375 ml

This is my first experience with this kind of product, but I did try it in a couple of different uses. My Definite Favorite Is An Additive In Plain Sparkling Water (about 1 teaspoon): What A GR8 Way To Sparkle Up Your Sparkling Water!! My second use was in a Cheesecake. Sadly, This Wonderful Juice did Nothing for my cheesecake (had already added over 2 tablespoons, and too much more might compromise the recipe!). FOR MY TASTEBUDS: This juice is light, but flavorful. If you've Never had "first press", you would not know the difference between "second press". And while this juice is an Excellent SPARK to Sparkling Water, it's taste is a bit too light to do much to a Cheesecake (I was looking for a more lemon~ish, citrus~ish flavor). ALL I KNOW IS, IS THAT THIS STUFF MAKES MY SPARKLING WATER TASTE TONS MORE EXCITING TO DRINK! The cheesecake issue is for another time!

This high Vitamin C product makes flat or "meh" fruit juices sing with delight (well, not really but you get the idea).

super disappointed! no flavor at all. Not sure how you can say 100% when it's like 90% water. As a chef I have worked with Yuzu for many years and this ruined my dish!

Bought to make drinks at a summer party and it tastes great.

El producto llegó incompleto, se pidieron 5 paquetes que contienen dos botellas cada uno y uno de los paquetes tiene solo una botella.

Looks and tastes like yuzu juice. High clarity with small amount of solids, (so shake well). The seal wasn't damaged or anything and the bottle is made of plastic for those curious. No chance that it can shatter. The seal should stay in the bottle cap. It's not a peel off seal.

Before I ordered this I read the review about it being weak due to it being second press. As it turns out that review was not wrong. I ordered this to try it as my usual brand was out of stock. This is much weaker and lacks the tartness of my usual product. I will not be reordering this.

This is a high quality, high-priced Japanese product. Yuzu has a distinctive taste, and for those who love it, there is no substitute. On the other hand, it can be called a form of lemon. Ordinary lemon juice costs about $2.50 for a quart at US supermarkets, whereas this costs over $20 for one and one half cups. So, if you are making a sidecar cocktail with Courvoisier, Cointreau and this yuzu juice, the yuzu juice will be the most expensive ingredient in the drink. But it is delightful.On a recent visit to SE Asia, I saw high-quality individual yuzus, imported from Japan, for sale at about USD 5. The yuzu is about the same size as a Florida lemon. I have never seen yuzus offered at Asian supermarkets in the US. Apparently there is some restriction in importing them from Asia. But they can be grown here, and I hope some entrepreneurs will jump in and take advantage of the opportunity. The Japanese consumers are among the most demanding in the world, thay have a definite preference for yuzus over lemons, and this preference might be generalized.